Guide - Taste - Iseya Sohonten (井之頭公園の顔「いせや総本店」)

Iseya Sohonten (井之頭公園の顔「いせや総本店」)

The former butcher’s shop has an 80-year history on Inogashira Street
Budget
Opening Hours 12pm - 10pm; closed on Tuesday

The former butcher’s shop has an 80-year history on Inogashira Street and is a local favourite for some freshly grilled yakitori (skewered chicken). Japanese bars serving up yakitori, beer and sake are a popular stop for professionals who want to unwind after work and they’re also an ideal place for you to catch up with friends after a busy day of sightseeing.

Here, yakitori prices start from 80 yen, making it a very busy shop. However, you can still look forward to a great atmosphere.

+81 4 2247 1008
1-2-1 Gotenyama, Musashino-shi, Tokyo180-0005
東京都武蔵野市御殿山1-2-1

1. This iconic restaurant on the corner has stood the test of time.

2. It’s hard to resist having a skewer after another with those sizzling pops and aromatic smoke in the background.

3. The crunchy golden crust on the surface simply glistens! Decadent, but definitely worth a try.

4. The acidity of lemons cuts through your senses as you enjoy a plate of savoury chicken.

5. The precision of heat is a major factor in creating the magical taste you get at Iseya Sohonten.